Ethiopia Harrar, Queen City

Tasting Notes: cherry, dark chocolate

Roast Level: Medium

Altitude: 1800 MASL

Process: Natural

Variety: Ethiopian heirloom

Region: Harar, Ethiopia

This natural Ethiopia is a classic pairing of chocolate and red fruits. Extremely versatile for both filter and espresso brewing, this one has tasting notes reminiscent of a "cordial cherry." Get it while it lasts, as it's only here for a short time!